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Buoncristiani Wine Dinner.
On Thursday,
September 4th, at 6:30 pm, the Knife & Fork will host a wine
dinner featuring guest speaker Jason Buoncristiani of Buoncristiani
Family Winery and Gemella Wines. Run by four brothers,
Buoncristiani Family Winery was named a rising star of Napa
Cabernet by the Wine Spectator and produces award winning reds,
including the Napa Valley OPC, a proprietary blend of Cabernet,
Syrah, Merlot, and Malbec. Jason started the Gemella label
in 2005 with Kristin Buoncrisitiani to focus on unique and
exceptional whites, including the Viognier which will be featured in
the dinner. The Buoncristiani and Gemella wines will be
accompanied by a four course dinner created by Chef Michael
Newkirk. $65 per person, excluding tax & gratuity.
Space is limited--reserve now!
King
Crab Alert.
The world's
deadliest catch finally arrived last Friday--but they went
quickly! A new shipment is due in at the end of the week, but
as always quantities are limited. To make sure you get your
King Crab fix, call ahead and we'll put one on reserve for you.
Dracula Wine
Dinner!
Join us on
Friday, October 3rd, for the first annual Atlantic City Ballet Wine
Dinner and Auction. Help support the arts in your community and
promote the Ballet's upcoming performances of Dracula while enjoying
a four course meal inspired by Chef Michael Newkirk and paired with
world-renowned Sonoma
wines. Bid on unique and luxurious prizes in the silent
auction! As a special treat, the dancers will be on hand in costume
to give you a glimpse into their dramatic performance of
Dracula. $125 per person. Call 609-645-3800 to reserve
your spot.
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